monday night i made pies. apple and pumpkin.
there really is nothing to a pumpkin pie. a can of this, a can of that, some sugar and spices, and voila! an orange snot-pie. (yes, i hate pumpkin pie.)
but there is something elegant and beautiful about an apple pie. it is a lot of work, but the result is totally worth it.
step one: peel and slice apples.
step two: sugar and spice.
step three: make the crust.
step four: put it all together with some butter on top.
step five: make it pretty.
step six: bake to perfection. then enjoy. vanilla ice cream is optional.
about me
- ellieherrity
- i am a dreamer, an idealist, a creator, an introvert, a thinker, and an all-around neat person...if i do say so myself.
19 November 2008
anatomy of an apple pie
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4 comments:
i want pie!
Mmmmm.....aren't you glad you get two thanksgiving meals this year?!?! oh i can't wait!
so do i need to bring my pastry blender, rolling pin and deep dish pie baker with me?
Vanilla Ice Cream is NEVER optional...these pies demand to be slathered with some good ice cream!!!
You make it look so simple. Yum.
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